Argentinian-Style Parrilla for Authentic Wood-Fired Cooking

The Parrilla brings the legendary flavour of Argentinian asado to your backyard or campsite. With half grill, half hot plate design, you can sear steaks over open flame while cooking sides on the flat surface all at the same time.

Key Features

• Dual cooking zones – Half 8mm round bar grill, half 6mm hot plate for maximum versatility
• Heavy-duty construction – 25mm box section support frame built to handle serious heat and weight
• Perfect size – 900mm × 400mm cooking surface feeds the whole family
• Stable design – 150mm high bottom legs keep it secure over your fire pit

Specifications

• Cooking surface: 900mm long × 400mm wide
  
• Overall dimensions: 900 × 400 × 250mm
• Grill bars: 8mm round bar
• Hot plate: 6mm thick
• Frame: 25mm box section

Imagine This

The coals glow red beneath your parrilla as thick-cut steaks sizzle on the grill. On the hot plate, chorizo and vegetables char to perfection. This is wood-fired cooking the way it was meant to be simple, authentic, unforgettable.

Handcrafted in Australia. Build time up to 3 weeks. Custom sizes available—contact us at 0429697241 to discuss your needs.